Cooking for Better Nutrition

Build confidence in the kitchen and take control of your health with live in-person and online classes..

Healthy Cooking Classes

Find Confidence in the Kitchen, a Crucial Step for a Healthier Life

You’ve heard the many benefits of cooking at home including better health, a slimmer waistline, thicker wallet, and the list goes on. Join us for this 75-minute class to gain some healthy (and delicious!) culinary inspiration to get you back in the kitchen and truly in charge of your health.

In these demonstration classes, learn to prepare tasty meals the Weight and Wellness Way. All recipes demonstrated will change with the seasons.

Learn the importance of cooking your own food and what tools to use.

Included

Build confidence and efficiency in the kitchen, with easy recipes and tips.

Included

Realize the downside of restaurant meals and how to order strategically.

Included

Gain skills that will make shopping and meal planning easier.

Included
  25.00

Upcoming Classes:


Delicious Nutritious Soups

Not only are soups a one-pot meal (delish with less dishes!), but they are one of the most nutritious ways to eat! The rich broth with a balance of protein, healthy fat and carbs, holds the nutrients that are soothing, nourishing, and easy to digest. Soups can easily be made in large batches and eaten for any meal or snack of the day. They freeze nicely, are a great way to use leftovers, and can include many pantry staples you already have on hand. In this demonstration cooking class, we’ll cover some gluten- and dairy-free recipes, with different flavor profiles for easy, never boring, comforting meals.

This cooking class is offered virtually via Zoom.

Upcoming Sessions

All classes are Central Time

Thursday, January 27, 2022 12:00pm - 1:15pm
Cooking Class: Delicious Nutritious Soups
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Cooking Heart-Healthy Meals

Your heart is the hardest working muscle in your body & we know that heart disease can be prevented with real food, so let’s take control by cooking up some delicious, heart-healthy meals and snacks. We will discuss foods that can help with cholesterol, blood pressure and vascular health. Join us in the kitchen where we will explore good fats, Vitamin B-rich proteins, and garden-fresh vegetables that give our heart the fuel it needs to keep us moving.

This cooking class is offered virtually via Zoom.

Upcoming Sessions

All classes are Central Time

Tuesday, February 8, 2022 6:00pm - 7:15pm
Cooking Class: Cooking Heart-Healthy Meals
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Thursday, February 10, 2022 12:00pm - 1:15pm
Cooking Class: Cooking Heart-Healthy Meals
Enroll Now

Meat- Roast, Braise & Sauté

Good, quality protein is an important part of a balanced meal, but it can often be the most challenging. In this demonstration cooking class, we’ll cover different cuts of meat, what to look for when buying, and what to do with it once you are in your kitchen. Using your slow cooker/Instant Pot, oven and sauté pan [including cast iron], we will answer all your “what should I do with this?” questions! You’ll walk away with delicious recipes that diversify your go-to proteins and inspire you to incorporate them into all your meals and snacks.

This cooking class is offered virtually via Zoom.

Upcoming Sessions

All classes are Central Time

Tuesday, February 15, 2022 6:00pm - 7:15pm
Cooking Class: Meat- Roast, Braise & Sauté
Enroll Now
Thursday, February 17, 2022 12:00pm - 1:15pm
Cooking Class: Meat- Roast, Braise & Sauté
Enroll Now

Easy Weekday Lunches

Start your week off right with easy, balanced lunch ideas to set you up for success. Great, make-ahead recipes that are ready when you are: for work, school or your home office. This virtual demonstration class, with chef and culinary nutrition educator Marianne Jurayj, will help with shopping, preparation, and storage to keep you on track during your busy week.

This cooking class is offered virtually via Zoom.

Upcoming Sessions

Interested in taking this class? Let us know!


Kitchen Tips for Farmer's Market Vegetables

Getting enough vegetables into our day can be challenging, so we created a class to help you fill in the menu. We’ll cover a few basics about farmer’s market and CSA fresh produce and we will demonstrate how to prepare [and use up] delicious and fiber-rich sides to go with your chicken, fish, beef or pork. We’ll teach you how to bring out the best in your vegetables no matter where you get them (local grocery store and your backyard garden included!) and how to use them in salads, roasted, or on the grill.

This cooking class is offered virtually via Zoom.

Upcoming Sessions

Interested in taking this class? Let us know!


Cooking Brain-Healthy Foods

“Food for Thought!” is an expression we’ve all heard, but we often forget how food has an impact on our minds! Join us as we dive into the kitchen to explore some tasty dishes that nourish our brains for better memory, processing, and learning, regardless of age. This class will include foods rich in antioxidants, omega-3 fatty acids and anti-inflammatory compounds that will feed our brain and keep us sharp from childhood to our senior years.

This cooking class is offered virtually via Zoom.

Upcoming Sessions

Interested in taking this class? Let us know!


Sheet Pan & One-Pot Meals

The worst part of cooking is all the dishes you’re left with after, right? After a long, busy day, cooking a complicated dish is not ideal. In this demonstration cooking class, we make cooking simple so you’re not spending all your time in the kitchen. Learn tips and tricks to make the dinner routine easy, delicious, and healthy using tools you already have in your kitchen and foods you already like to eat.

This cooking class is offered virtually via Zoom.

Upcoming Sessions

Interested in taking this class? Let us know!


Instant Pot Basics

Why eat fast food when you can make real food fast? Join chef and culinary nutrition educator Marianne Jurayj as she shares what the Instant Pot does best and how it can help you get dinner on the table in a flash!
In this virtual, demonstration cooking class, we will explore the features of an Instant Pot® and how it can be just the right tool to making nutrient-dense and flavorful meals easy.. Walk away with recipes for real food that you and your family will love.

This cooking class is offered virtually via Zoom.

Upcoming Sessions

Interested in taking this class? Let us know!


Batch Cooking for Simple Weeknight Dinners

We’ve all heard the dreaded question “What’s for dinner?” Well, we are here to help you with healthy inspiration and useful kitchen tricks that will make meal prep easy, so you can have dinner on the table in no time! Chef and culinary nutrition educator Marianne Jurayj will cover food storage and planning, items to have on hand, and demonstrate some simple techniques and recipes you can use for an easy week of meals.

This cooking class is offered virtually via Zoom.

Upcoming Sessions

Interested in taking this class? Let us know!


Cooking in Autumn

Although things are cooling off outside, it is a good time to heat things up in the kitchen. Chef Marianne will demonstrate how to prepare fall foods available from your CSA, farmers' market or local grocery store. Learn tips and tricks to try at home and receive delicious, nutritious recipes to share with family and friends.

This class is offered virtually via Zoom.

Upcoming Sessions

Interested in taking this class? Let us know!


Slow Cooker Savvy

Hectic schedules can often side-track our healthy eating! Learn to save time and master your slow cooker. Chef and culinary educator Marianne Jurayj will show you how to prepare meals for busy weeknight dinners. She will also share easy recipes and creative tips on how to store and use up all those leftovers to have healthy, nourishing meals ready any time.

This cooking class is offered virtually via Zoom.

Upcoming Sessions

Interested in taking this class? Let us know!


Cooking for Better Digestion

So much of our immune system lives in the GI system! And by cooking and eating the foods that nurture our gut, we can strengthen our immunity, lower inflammation, and have more energy! Join us for this demonstration cooking class that explores the many delicious foods that can feed our “inner garden” and keep us healthy, including bone broth, fermented foods, and fiber.

This cooking class is offered virtually via Zoom.

Upcoming Sessions

Interested in taking this class? Let us know!


Questions?

Still not sure which cooking class is right for you? Call us at 651-699-3438 for more information.

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