April 20, 2013
Learn how a local assisted living facility used real-food nutrition to balance blood sugar, improve immune function, and reduce pain for it's residents. Darlene Kvist and Katie Haarala talk with assisted living manager Joy Melby about how she implemented this program.
Listen live Saturday, 8 a.m. on myTalk 107.1 FM or anytime with our free app or your favorite podcast app. Search "Dishing Up Nutrition".