Turkey Breakfast Sausage Recipe

Makes 4 servings | Gluten free and dairy free

Step 1

1 pound ground turkey
1 tsp. salt
¾ tsp. pepper
1 tsp. dried sage
2 tsp. fennel seed
⅛ tsp. red pepper flakes
2 tsp. avocado or coconut oil

Directions:

1. In a bowl, mix spices thoroughly into ground turkey.

2. Divide evenly into 8 patties.

3. Heat a sauté pan to medium-high and add avocado oil. Add turkey sausage and cook through, about 3 - 4 minutes per side, or place on a sheet pan and bake for 25 minutes at 350º. Turn after 15 minutes.

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